With a focus on security precautions for human food, FSPCA Training in Saudi Arabia thorough education on the FDA's Food Safety Modernization Act (FSMA) regulations. Professionals in the food business who complete this program will be able to perform hazard analyses, create and carry out efficient food safety strategies, and set up monitoring and removal protocols.
The program will work for quality managers, compliance officers, and manufacturing workers. It improves food safety procedures, strengthens regulatory compliance, and gets companies ready for FDA audits, all of which contribute to the safety and integrity of food products.